I'm still in my first week of kitchen renovation, and thought a few of you might be interested in a progress report. I jumped into this rather precipitously because I found a secondhand AGA cooker I could afford, and then realized I really should reconfigure the cabinets to do justice to the range. If you've ever read "When You Give a Mouse a Cookie," you know what I'm talking about!
I spent about a month planning and acquiring. Shipping the 2 crates containing the range from Texas to Seattle was a logistical challenge. And I was amazed how complicated it is to design a kitchen if you don't want to move utilities and your DH wants as little change as possible! Thanks to all who pitched in with ideas, especially eva p, space planner extraordinaire.
The construction phasebegan last Sunday when I filled my little minivan to the brim with my entire kitchen - minus the tall pantries which are beset with supplier problems. It was a bizarre thing to see these boxes and bags fill our family room, and realize someone would have to put it together. Happily, my brother who is a contractor was available, so I was happy when he and his partner showed up on Monday to get to work.
Day 1 of construction was demolition derby day and the great Craigslist cabinet giveaway. I posted my ad on Craigslist for free cabinets and sink, and immediately had over 60 calls and emails from people who were desperate for the stuff. I spent much of the day negotiating over who got what, and by Tuesday, nearly all was moved out.
Demolition reveals strange things about your house. Idiscovered that the hardwood flooring didn't really run all the way under the peninsula; for some reason, the PO had left a foot-wide gap in the planks, probably saving the cost of installing about 5 square feet of hardwood floor. I was annoyed because it looked like it went all the way through the room, and I had planned on switching to an island configuration. My brother recommended a perpendicular patch in this area, because matching up each little plank would never look right. So that's the plan.
Another discovery was that the plumbing was set up in a way that would make it tough to move the sink and DW even a foot to the right, so I spent a sleepless night trying to solve that one. Rather than modifying 2 cabinets to fit the plumbing, I dumped the corner cabinet idea and quickly ordered the blind corner unit from Lee Valley. Unfortunately, we have to wait a week for this to arrive, which means at least a week before we can install the counters.
Day 2 involved a trip to Ikea to
pick up the substitute cabinets, and to the airport to pick up the AGA installer. (It was cheaper to fly an expert in from Michigan than to hire the only Seattle installer who would deign to install a used range!)My brotherstarted installing the cabinets, and his partner decided he needed to fix all the shoddy electrical work that had been done by the PO, who had sent her son to electrician school so he could work on all the properties she owned (bad idea, it turns out).
Day 3 was the carefully orchestrated day when the gas line would be installed, under the supervision of the AGA installer. Wouldn't you know, the gas line guy stood me up because of another client's emergency. We had to make do without him, and eventually the stove was completely set except for having no fuel.
Day 4: my AGA installer flew home bright and early, and the gas guy showed up to do his part. It actually worked out okay; the range isn't all that mysterious. It is lit and warming up. Cabinets are progressing slowly. We discovered that following the cabinet
installation instructions will cause your upper cabinets to be too close to the counter...not to mention the problem of lining up the tops of the tall pantries and themammoth over-the-fridge cabinet. I finally settled on the Brizo Floriano faucet, which GoD introduced to Ikeafans. Happy to get that resolved, and give up my flirtation with the Hjuvik.
Day 5 is today. Perhaps I'll go to Ikea to see about a dining table to fit my now very shrunken breakfast area
I'll post a photo of the AGA standing alone, soon to be surrounded by an island. The AGA is a deeper red than what my camera captured. Think wine instead of Hawaiian Punch!
Cheers - Kathy